GREEN TEA - AkTea Processors
12034
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GREEN TEA

120.00

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Description

The mean content of flavonoids in a cup of green tea is higher than that in the same volume of other food and drink items that are traditionally considered to be of health contributing nature, including fresh fruits, vegetable juices or wine. Flavonoids are a group of phytochemicals present in most plant products that are responsible for health benefits such as anti-oxidative and anticarcinogenic functions. However, the content of flavonoids may vary dramatically amongst different tea products.